A simple and delicious way to enjoy the flavors of fall at home by making apple orchard donuts coated in cinnamon and sugar and served with warm apple cider.
1: Spray the cake donuts with cooking spray.
2: Bake the donuts in the oven at 450° for about five minutes.
3: Immediately roll the baked donuts around in a mixture of sugar and cinnamon.
4: Serve the donuts warm with some apple cider.