Delicious sliders featuring marinated chicken breasts seasoned with salt, pepper, and lemon pepper. After grilling, toss them in garlic butter and serve with coleslaw and your choice of barbecue or honey mustard.
1: Marinate the chicken breasts in olive oil, garlic, salt, pepper, and lemon pepper.
2: Grill the chicken breasts until fully cooked, ensuring to dust with seasoning on both sides.
3: Rub the grilled chicken with garlic butter and sprinkle with Italian herbs.
4: For coleslaw, mix green cabbage, purple cabbage, celery, green onions, shredded carrot, and Caesar dressing in a bowl and refrigerate.
5: Serve the grilled chicken on brioche buns with barbecue sauce or honey mustard.
6: Enjoy with a side of fries.
