A simple and delicious Meatball Sub recipe that incorporates premade meatballs and your favorite pasta sauce. Top with provolone mozzarella and use flavorful French or Italian bread or a baguette for the perfect sandwich.
1: Prepare the premade meatballs according to package instructions.
2: Warm the pasta sauce in a pan.
3: Slice the French or Italian bread or baguette.
4: Place meatballs in the bread and top with pasta sauce.
5: Add provolone mozzarella on top of the meatballs.
6: Place in the oven to melt the cheese if desired.
7: Serve warm and enjoy!
