Middle Eastern Green Bean Stew | Summers Homemade Meals
Middle Eastern Green Bean Stew
15 mins prepServes 4
A flavorful Middle Eastern green bean stew made with ingredients such as olive oil, garlic, onions, and tomatoes. This dish can be made vegan by omitting ground beef and still tastes delicious. It’s perfect for meal prepping or freezing.
1: Heat olive oil in a pot.
2: Sauté onions and garlic until translucent.
3: Add ground beef (if using) and cook until browned.
4: Stir in green beans and tomatoes, along with 7 spice or allspice, salt, and pepper.
5: Cover and simmer until green beans are tender.
6: Adjust seasoning to taste and serve.
