Mugrabia is a warming dish perfect for cold days, made with a special small grain of wheat rolled in Farina and combined with a variety of spices and ingredients like bay leaves, caraway, and chickpeas.
1: In a large pot, bring water to a boil and add bay leaves, caraway, ground cinnamon, 7 spices, ground cumin, salt, black pepper, vegeta, pearl onions, carrots, chickpeas, and butter.
2: Once boiling, add Moghrabieh and cook until soft.
3: Remove from heat and stir in chopped parsley and garlic before serving.
