A delicious Ozza rice dish featuring peeled chicken and fried potatoes, garnished with pan-fried almonds, pine nuts, and cashews, accompanied by a side of cucumber and yogurt.
1: Cook the rice according to package instructions.
2: Peel and cook the chicken until fully done.
3: Fry the potatoes until golden brown.
4: Pan fry the almonds, pine nuts, and cashews.
5: Prepare cucumber and yogurt as a side.
6: Serve the Ozza rice with chicken, fried potatoes, and garnished nuts.
