1: Cook pasta according to package instructions, but do not rinse.
2: While the pasta is warm, add the dressing ingredients: lemon, Mina olive oil, salt, pepper, oregano, apple cider vinegar, sumac, and garlic.
3: Add olives, colored peppers, celery, cucumbers, tomatoes, and parsley to the pasta.
4: Toss everything together until well coated.
5: Serve immediately or chill briefly before serving.