Quick and easy pesto shrimp pasta that's fabulous, easy to make, and delicious! Features shrimp soaked in cold water and lemon, combined with butter, olive oil, and various seasonings for a flavorful meal.
1: Soak and wash shrimp in cold water and lemon.
2: In a pan, melt butter and olive oil together.
3: Add shrimp to the pan and cook until pink.
4: Stir in tomatoes, lemon pepper, salt, parsley, harissa, and seasoning salt.
5: Mix in pesto sauce and heavy cream, and add some pasta water as needed.
6: Squeeze fresh lemon juice over the pasta before serving.
