Steak and Egg Breakfast Burrito | Summers Homemade Meals
Steak and Egg Breakfast Burrito
10 mins prepServes 2
Delicious plant-based breakfast burritos made with leftover steak and eggs, served in your favorite tortilla with cheese and guacamole. Cook tortillas over a flame for added flavor.
1: Cut up the steak of your choice into small pieces.
2: In a pan, slowly cook the steak with butter until cooked and tender.
3: Add the desired amount of eggs and cook to your liking.
4: Serve the steak and egg mixture in your favorite tortilla.
5: Enjoy with cheese and guacamole.
6: For added flavor, cook the tortilla on the stove top over a flame.
