A delicious and authentic taco recipe using a 3-5 lb chuck roast, seasoned with various spices and accompanied by fresh vegetables. Ideal for busy moms looking for an easy, flavorful meal.
1: Plug in the ninja XL Foodie or slow cooker.
2: Season the chuck roast with taco seasoning and place it in the cooker.
3: Chop the onion, tomato, jalapeño, and cilantro, and add them to the pot.
4: Pour the green sauce over the top.
5: Add cumin, salt, pepper, chili flakes, paprika, and lemon pepper.
6: Cover and cook for 5 hours on low or 3 hours on high.
7: Once done, shred the meat and serve with your favorite taco toppings.
